Ingredients :

• 2 cup of all-purpose flower
• 4.5 spoons of sugar
• 2 spoon of salt
• 2 cups of milk
• 2 eggs
• 3spoons of vegetable oil
• butter
• maple syrup (optional)

1. beat the eggs
2. mix the flour, sugar, salt, milk, vegetable oil, and the beaten eggs
3. melt the butter on the pan
4. put the dough in the size you want, and flip it when it is cooked enough
5. repeat flipping until it is done
6. put the maple syrup on (optional) and enjoy!